Posted on March 3, 2019 by KK
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This marks the start of our sixth flock to date and the fifth spring that we enter raising chooks as chicks. What’s different about this year however is that for the first time we hatched our…
Posted on March 31, 2015 by KK
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Organic Red Hard Wheat growing in our largest garden bed and planted as the first crop to build the soil! We purchased this seed from Thayer Feed and Seed LLC at the Mother Earth News Fair…
Category: Agrarian, Chickens, Gardening, Organic, Sustainable Agriculture, Sustainable Movement Tags: agrarian, Austin Energy, bioregion, building soil, Central Texas, Coyote Creek Farm, CSA, energy cycle, Farmers Market, fodder, food movement, forage-producing capacity, Grass Farming, grazing management system, green manure, healthy food, heritage breed diversification, husbandry, Joel Salatin, Kansas, Manor, mixed farming system, Native Seed Company, native seeds, nature, nutiritve cycle, pasture's ecosystem, Polyface Farm, Salad Bar Beef, sustainable, sustainable farming, Texas, Thayer, Thayer Feed and Seed, value added products
Posted on March 9, 2015 by KK
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Spring ahead and become a locavore (Strolling of the Heifers, Inc. 2014)! But apparently Texas is last on the locavore index according to this Vermont organization. Although it’s slightly outdated too, but Vermont is a tiny state…
Category: Chickens, Farm to Market, Sustainable Movement Tags: Agriculture Extension Offices, chick brooder, CSA, farm, farm to table, Farmers Market, GMC, Green Mountain College, heritage breed chicks, Late Bloom America, locavore, Master of Science, Mother Earth News Fair, NOFA of Vermont, rain water harvesting, sustainable agriculture, Sustainable Food Systems, Texas, Texas Agrability Workshop, Vermont